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7866 Mineral Point Road



   (Egg-Free, Casein-Free,
   Gluten-Free)


   (Casein-Free, Gluten-Free)


Gluten-Free Beer Homebrew Kit

Holiday Gifts for Your "Wheat" Friends






You are here: Home > About Silly Yak Bakery & Holly Beach
about us
Holly Beach
Holly Beach, founding owner of the Silly Yak Bakery, has been baking gluten-free breads and treats since June of 2002. "The reason I started baking gluten-free was due in part to stubbornness and in part to a passion for baking breads for EVERYONE to enjoy. When I found out how difficult it was to get gluten-free ingredients in bulk, I thought to myself how hard it must be for a person with celiac disease to deal with obtaining safe and tasty foods on a day-to-day basis. From that point on, I was determined to make it work!"

Initially the Silly Yak Bakery dedicated one day per week to gluten-free baking. As Holly and crew started getting up earlier and earlier to bake, we soon realized that we needed to add a second gluten-free bake day. Thus gluten-free Tuesdays were begun!

Holly has made her dream of a full-time certified gluten-free baking facility a reality. We now bake gluten-free products daily! Stop in for a tour of the new facility. We built it just for you!



THE SILLY YAK BAKERY  •  7866 Mineral Point Road, Madison, WI 53717  •  view map  •  Phone: (608) 833-5965

STORE HOURS:  MON-FRI 6:30am to 6:00pm  •  SAT 6:30am to 4:00pm


Development by Zumavi Design and KJCAD  •  Built with Volusion

© Silly Yak Bakery