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Gluten-Free Pumpkin Muffin with Frosting
ALL GLUTEN-FREE INGREDIENTS:
rice flour, potato starch, arrowroot starch, pumpkin, eggs, butter, granulated sugar, xanthan gum, cinnamon, nutmeg, cloves, baking powder, baking soda, salt
Frosting:
cream cheese
Net Weight:
3 oz.
$1.95
Qty:
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THE SILLY YAK BAKERY • 7866 Mineral Point Road, Madison, WI 53717 •
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Phone:
(608) 833-5965
STORE HOURS:
MON-FRI 6:30am to 6:30pm • SAT 6:30am to 4:00pm
Development by
Zumavi Design
and
KJCAD
• Shopping Cart by
Volusion
© Silly Yak Bakery
